Operating a food business in 2025 without a valid FSSAI License is a risk that no entrepreneur should take. The Food Safety and Standards Act, 2006, mandates that every entity involved in the preparation, processing, storage, distribution, and sale of food must be registered. https://shugamconsultants.wordpress.com/2025/12/21/the-ultimate-guide-to-securing-an-fssai-license-for-your-food-business-in-2025/