We suggest the jalfrezi and madras, but in case you fancy a thing sizzling and tangy, we might go With all the Bangladeshi Naga chilli cooked with garlic, onions, tomatoes and inexperienced peppers. Authentic South Indian dishes like curry leaf prawn and crispy dosas replicate the company’s core offerings Mowgli https://hemanimehmirestaurantindian.blogspot.com/